Barbecue Chicken Skewers with Creamy Ranch Dip

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BackYourSnack #CollectiveBias

This snack hack is perfect for party entertaining or for upgrading your afterschool snack for your teen. These easy barbecue chicken skewers with a creamy ranch dip take only minutes to make and have so much flavor-- your teens will love it! It's the perfect back-to-school snack. Plus, the creamy ranch is so versatile that you can use it for tons of different treats! #BackYourSnack #Ad

I cannot believe Jeffrey is starting high school this year. While he’s still homeschooled, many of his friends, and our exchange student, are in public school, which means when school lets out around 3:00, our house becomes the social hub as all of his friends come over. It means we need snacks, LOTS of snacks, to satisfy the insatiable study group we have around our house these days. Luckily, I’ve come up with a foolproof snack that everyone loves. And, if you’ve got a Snack Hack using FarmRich and Walmart Fresh items, you could actually win $10,000, so keep reading and share YOUR back-to-school Snack Hack. Mine snack hack? Delicious barbecue chicken skewers with creamy ranch dip. With only 4 ingredients plus some herbs and spices you probably have on hand, it’s the perfect recipe for snack time.

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Blended Strawberry Mock-aritas and Hot & Spicy Cheese Dip for Cinco de Mayo!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelimexFiesta #CollectiveBias

Wanting to celebrate a delicious Cinco de Mayo with friends and family? You'll love this delicious strawberry mock-arita... it's just like your favorite restaurant margarita, without any alcohol! Strawberry and lime abound, and they're delicious. It makes for the perfect drink recipe for summer. #DelimexFiesta #Ad

Green chiles and hot sauce add a little kick to this cheesy delight! You'll love this dip for your next fiesta, whether it's Cinco de Mayo or anytime! It's creamy, cheesy, and served hot, which makes it SO good for any time! #DelimexFiesta #Ad

I’m coming at you today with not one, but TWO recipes that will be perfect for your Cinco de Mayo fiesta! You’ll love these recipes for sharing with friends, or even enjoying yourself after a long day. The first is a perfect blended strawberry mock-arita (it’s alcohol free, so even your littlest sippers can enjoy some this summer!) and the second is a hot and spicy cheese dip that will be the hit of the party, whether you’re dipping chips or the Delimex Taquitos and Rolled Tacos that pair perfectly with it!

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Tiramisu Dip

Need a crave-worthy dip for your next party? Want all of the elegance but none of the work? This easy tiramisu dip takes minutes to prepare and packs all of the flavor of tiramisu with none of the effort. It's the perfect party food!

I love tiramisu. It’s delicious. It just tastes fancy. There’s something about that blend of coffee and cream and everything delicious that makes my mouth water.

But it’s also kind of a pain in the butt to make. All of those layers! Don’t worry, though– you can totally serve the best tiramisu ever, without really serving tiramisu. With this easy tiramisu dip, you’ll give your guests (or yourself!) all of the flavor without any of the work that actual tiramisu requires.

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Raspberry Black Bean Dip

Looking for a fusion of spicy and sweet? Try this Raspberry Black Bean Dip! It's the perfect marriage of flavors between sweet and spicy! It's creamy and delicious-- perfect for Christmas, New Years, or the Super Bowl. It's quick to throw together, then bake! It's that easy!

Looking for an easy dip that will be a stunner? Want to make sure no one else will have the same dip as you do? This Raspberry Black Bean Dip is spicy and sweet, and it’s a perfect fit for any party, but it’s so simple that no one will believe the minimal effort!

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Southwest Corn Dip

This southwestern corn dip is delicious and easy-- only 4 ingredients and a few minutes to make! It's perfect for those last-minute party invitations!

Christmas… New Year… The Super Bowl… it seems like for the next three months, everyone is going to be slammed with parties, get-togethers, and other activities that require sustenance. After all of the slaving away in the kitchen (or the last minute invites), you may need a go-to dip that takes minutes to make. But that doesn’t mean you should sacrifice taste. This southwest corn dip fits the bill of easy AND delicious.

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Delicious Cookie Dip Trio

What’s better than one dip or two dips? How about a trio of delicious sweet dips!

Seriously, I had been staring at Pinterest a few weeks ago, and stumbled on the very-popular cookie dough dip. I got the bright idea that one cookie wasn’t enough. Two cookies might have been enough, but I had this handy dip container that has space for three dips, and, well, why not serve three pretty dips?

I’m going to tell you right now… these are ridiculously easy recipes. I’m going to start with the hardest recipe, but it truly isn’t hard at all.

I love cookie dough. Seriously, love it. Half the time, when I go to make cookies, I don’t even get actual cookies. I get a dough-covered spoon. So if someone tells me that I can make a dip that tastes like that cookie dough, but is eggless and safe to eat, I’m on board! The problem is, a lot of recipes I had been finding tasted a lot like cream cheese with chocolate chips added. There was one key ingredient of cookies missing that really helped make a cookie taste like a cookie. After a lot of trial and error, I bring you…

Cookie Dough Dip that actually tastes like a Cookie!

Grab 1/2 a cup of butter (yup, that’s about 1 stick). Melt that in a saucepan, and add 1/3 cup brown sugar, whisking it in until it’s all blended together completely. When it starts to bubble over the heat, remove it from the heat and stir in 2 teaspoons of vanilla extract.

In a separate dish, cream together an 8-ounce block of cream cheese and 3/4 cup powdered sugar. Add in the brown sugar mixture and stir until it’s thoroughly blended.

And here’s the part that makes it into a cookie-flavor. Add in 1/3 of a cup of flour. Mix it until it’s all smooth, and add in 3/4 of a cup of mini chocolate chips.

Refrigerate until you’re ready to serve, and top with a handful of mini chocolate chips.

You know those Keebler Frosted Animal Cookies? Those really addicting ones? Yeah, those. Well this dip is kind of like that, only a billion times better (and more addicting, of course).

And did I mention it’s only 3 ingredients? (Well, kind of, if you don’t count sprinkles and red food coloring, which are totally optional).

Take an entire bag of those animal cookies. Okay, the entire bag minus the five you eat during the crushing process. Crush those babies up. Mix that with one 8-ounce block of softened Philadelphia cream cheese. Refrigerate.

Right before serving, tint a tub of Cool Whip animal-cookie-pink. Yes, that is the technical term. Fold the Cool Whip and dip together, and sprinkle liberally with nonpareil rainbow sprinkles!

Then eat. Seriously, that’s it. So simple.

But wait! There’s more! This dip is made the same way as the Animal Cookie Dip, except… with Oreos! All you do is take an entire package of Oreos (hold back 5 so you can eat 2 and save 3 for a garnish) and crush them to bits. I like to use the rolling pin/ziploc bag method, but you can just shred them with your hands, or use a food processor or slap-chop or something.

Add in your block of softened Philadelphia cream cheese. Refrigerate until you’re ready to serve, then mix in a tub of Cool Whip. Top with your remaining 3 Oreos (of course, crumbled up, too).

Here are the perfect dippers. We loved pretzels, ruffly chips, graham crackers, and vanilla wafers.

So, what was the resounding favorite? It seemed like the Oreo and Cookie Dough were tied for first, but it varied day-to-day. Pretzels and graham crackers topped the list of best dippers for these. I was a huge fan of cookie dough dip one day, and the very next day, thought Oreo was the best. They’re all so good!

Try one, or all three, and comment below letting me know what you think!

 

Hungry for more cookie-inspired treats? Try my No-Bake Cookies and Cream Truffles, or my Cake Mix Brownies with Cookie Dough Frosting!